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National Choice Bakery to Locate Manufacturing Facility in Pageland, South Carolina

PAGELAND, S.C. (November 9, 2007) — The company was founded in 1990 and has become one of the premier suppliers of bagels in the U.S., shipping to 26 states.

  [ 11/9/2007 ]  By: NEWS BRIEFS   Related Link...  Print This Article  Reprint/License This Article  

National Choice Bakery recently announced that it will locate a manufacturing facility in Chesterfield County. The company will create 75 new jobs initially with expected growth to generate a total of 140 jobs within three years.

“This expanded capacity will allow us to develop an all new product line,” said Michael Rouche, executive vice president and co-owner, National Choice Bakery. “This diversification will create an even stronger base on which our future growth will be based.”

The facility will accommodate both bagels and a new product line that will expand the company’s existing sales base, and allow National Choice Bakery to service many of its existing customers more efficiently.

“The strong focus and professional approach to business development shown by the team in South Carolina and Chesterfield County were key factors in the decision making process,” said Steve Hughes, vice president of sales and operations, National Choice Bakery.

National Choice Bakery founded in 1990 and has become one of the premier suppliers of bagels in the United States, shipping to 26 states.

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